Barrafina: Tapas Bar Review

Barrafina: Tapas Bar Review

Barrafinas

Adventure Roll Call:

[tooltip text=”Fearless Leader Sam” placement=”top”]FLS[/tooltip] (Fearless Leader Sam)
[tooltip text=”Doppelbock Pete” placement=”top”]DP[/tooltip] (Doppelbock Pete)
[tooltip text=”Night Cap Nat” placement=”top”]NCN[/tooltip] (Night Cap Nat)
[tooltip text=”Rum & Rania=”top”]R&R[/tooltip] (Rum & Rania)
[tooltip text=”Baking Wizard Subha” placement=”top”]BWS[/tooltip] (Baking Wizard Subha)

I am not really one for midweek drinking (as previously documented) but the idea is growing on me. Unlike the the weekend you can actually go to bars and not spend half your evening in a queue (either lining up to get into a bar or lining up to get a drink from a bar). Barrafina is a relaxed tapas bar located on 2 Bligh St and a short walk from Circular Quay or Martin Place.
We arrived and were seated alfresco on a Wednesday night on the quiet corner where the bar is situated. It was very pleasant sitting outside especially to take advantage of their secret (not-so-secret) happy hour. Hint for you guys before you go: go to their website and print out the page which says 50% off all tapas on Wednesday because this is not readily apparent when you are seated there.
 *Prices listed are full price prior to 50% discount
20151028_070343561_iOS
Soft shell crab slider, avocado mousse, chipotle mayo $9
Not so much a slider as a full blown sandwich.
Awesome. Saltiness offset nicely by the avocado mousse and chipotle mayo on a soft brioche bun.
20151028_070333588_iOS
seared yellow fin tuna, black sesame, tomato vinaigrette, citrus, herbs $23.
Clean delicate delicious
20151028_073558458_iOS
all day braised lamb ribs, membrillo, rosemary, sherry vinegar $27
Meltingly soft and unctuous
20151028_071618594_iOS
Tastes from our garden $27 Polenta fritters, romesco, parmesan roasted beetroot, beetroot puree, sherry vinegar, Pintxos of mint + cucumber yoghurt, baby radish roasted pumpkin, corn puree, crumbled feta goats cheese, seasonal greens, pinenuts
A very impressive looking grazing plate but did not really do it for me.
20151028_073604061_iOS
twice cooked potatoes with salsa brava and aioli $11
Carbalicious. Could be a little crispier but no complaints.
All up a few drinks and a range of tasty dishes that came up to $30 a head (incl. tip) after the 50% off applied.
Not a bad way to get over the Wednesday blues.
[divider]

[alert variation=”alert-success”]
Barrafina Tapas Bar
Address: 2 Bligh St Sydney
Telephone: 02 9231 2551
email: barrafina@live.com
Webpage: http://www.barrafina.com.au/

OPENING HOURS
Monday: 7am-5pm Tuesday – Friday: 7am-10pm Saturday & Sunday – Closed
[/alert]

Related posts